Brazilian Barbecue

Churrasco is a Spanish and Portuguese term referring to beef or grilled meat more generally, differing across Latin America and Europe, but a primary dish in the countries of Argentina, Brazil, Nicaragua, Uruguay and other Latin American...

Brazilian beef

A picture really can say a thousand words. And, while a week-long trip through Brazil’s cattle country can only scratch the surface of this country’s vast beef industry, it goes a long way in learning a few facts and dispelling a...

Soyland is in Brazil

Brazil is the world’s top beef, coffee, and orange juice exporter and is racing to surpass US farmers in overseas soy markets. But the clear-cutting and tree-burning to make way for huge farms threaten the planet’s ability to resist...